Food in the Civil War Era

Food in the Civil War Era

The South

American Food in History

Edited by Helen Zoe Veit

Published by: Michigan State University Press

Imprint: Michigan State University Press

Sales Date: 2015-05-01

266 Pages, 8.00 x 8.00 in

  • ISBN: 9781611861648
  • Published: May 2015

$29.95

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